Back in 2004 we had a dream to establish a working farm to provide sustainable organically-raised foods for our friends and family. In 2010 we made that dream a reality with the acquisition of 135 acres of rolling hills and fields in Manchester, Michigan.
We raise purebred black angus beef, pigs, eggs, and grow our own hay. Our garden provides fresh vegetables and flowers. We enjoy fishing in our ponds, riding our horses and of course, loving all the hard work of daily farm chores.
Life On The Farm
About Clover Dolce Farms